{"id":28558,"date":"2022-07-03T09:46:54","date_gmt":"2022-07-03T07:46:54","guid":{"rendered":"https:\/\/gestiondeenfermeria.com\/?p=28558"},"modified":"2022-07-03T09:46:54","modified_gmt":"2022-07-03T07:46:54","slug":"la-calidad-en-las-organizaciones-sanitarias","status":"publish","type":"post","link":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/la-calidad-en-las-organizaciones-sanitarias\/","title":{"rendered":"La calidad en las organizaciones sanitarias"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><a class=\"fusion-modal-text-link\" href=\"#\">\n<div><a href=\"https:\/\/en.gestiondeenfermeria.unileon.es\/7-years-of-nursing-management\"> <img class=\"lazyload\" decoding=\"async\" style=\"float: right; margin-right: 15px;\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%2731%27%20height%3D%2731%27%20viewBox%3D%270%200%2031%2031%27%3E%3Crect%20width%3D%2731%27%20height%3D%2731%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/www.gestiondeenfermeria.unileon.es\/wp-content\/uploads\/2019\/06\/ingles-flag.png\" alt=\"\" width=\"31\" height=\"31\"> <\/a> <a style=\"float: right; line-height: 31px;\" href=\"https:\/\/en.gestiondeenfermeria.unileon.es\/7-years-of-nursing-management\">Read in English <\/a><\/div>\n<\/a><a class=\"fusion-modal-text-link\" href=\"#\">&nbsp;<\/a><div class=\"fusion-separator fusion-full-width-sep\" style=\"align-self: center;margin-left: auto;margin-right: auto;width:100%;\"><div class=\"fusion-separator-border sep-double\" style=\"--awb-height:20px;--awb-amount:20px;--awb-sep-color:#f44336;border-color:#f44336;border-top-width:1px;border-bottom-width:1px;\"><\/div><\/div><a class=\"fusion-modal-text-link\" href=\"#\">&nbsp;<br \/>\n&nbsp;<\/a><div class=\"fusion-text fusion-text-1\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\">Las organizaciones de servicio son todas aquellas en las que su producto es un intangible, en el caso de las organizaciones sanitarias el producto es la salud, su recuperaci\u00f3n o mantenimiento.<\/p>\n<p style=\"font-weight: 400;\">La calidad en la atenci\u00f3n hospitalaria en nuestro pa\u00eds no es en s\u00ed mismo un diferencial competitivo como puede suponer en otros entornos sanitarios. Esto es as\u00ed por nuestra concepci\u00f3n del producto sanitario como un servicio p\u00fablico, sin un componente rival.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 1170px + 15px );margin-left: calc(-15px \/ 2 );margin-right: calc(-15px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_3_5 3_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:60%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.5px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:7.5px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:7.5px;--awb-spacing-left-medium:7.5px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:7.5px;--awb-spacing-left-small:7.5px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-max-width:500px;--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"980\" height=\"544\" title=\"gesti\u00f3n de enfermer\u00eda\" src=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45.png\" data-orig-src=\"https:\/\/www.gestiondeenfermeria.unileon.es\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45.png\" alt class=\"lazyload img-responsive wp-image-28088\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27980%27%20height%3D%27544%27%20viewBox%3D%270%200%20980%20544%27%3E%3Crect%20width%3D%27980%27%20height%3D%27544%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45-200x111.png 200w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45-400x222.png 400w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45-600x333.png 600w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45-800x444.png 800w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.45.png 980w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 800px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_2_5 2_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:40%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.5px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:7.5px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:7.5px;--awb-spacing-left-medium:7.5px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:7.5px;--awb-spacing-left-small:7.5px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\">Sin embargo, en las organizaciones sanitarias la calidad va muy ligada al concepto de experiencia de paciente. Una mala experiencia de paciente puede afectar negativamente a la imagen de la organizaci\u00f3n en t\u00e9rminos de confianza presente y futura.<\/p>\n<p style=\"font-weight: 400;\">En las organizaciones de servicio existe al igual que en el resto de los sectores un sistema de producci\u00f3n, aunque con finalidades distintas, podemos aplicar las mismas normas y definiciones de calidad. Para ello, debemos comenzar por dar respuesta a las necesidades y expectativas de nuestros clientes, que una vez conocidas deben ser transformadas en las especificaciones y procesos sanitarios.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-3 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-3\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\">La calidad en la atenci\u00f3n sanitaria debe incluir un conjunto de estrategias y acciones para tratar de mejorar la atenci\u00f3n prestada, as\u00ed como la relaci\u00f3n que se establece entre paciente, sociedad y organizaci\u00f3n sanitaria. Una de las principales claves para soportar y establecer una relaci\u00f3n positiva del entorno con la organizaci\u00f3n sanitaria reside en la generaci\u00f3n de un ambiente positivo, de servicio y confiable, que sea garant\u00eda para el paciente, de modo que conf\u00ede en obtener un proceso sanitario adecuado y terminar la relaci\u00f3n con una buena impresi\u00f3n.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-4 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 1170px + 15px );margin-left: calc(-15px \/ 2 );margin-right: calc(-15px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_2_5 2_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:40%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.5px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:7.5px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:7.5px;--awb-spacing-left-medium:7.5px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:7.5px;--awb-spacing-left-small:7.5px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-4\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\">Ofrecer una asistencia sanitaria de calidad contribuye a la detecci\u00f3n y correcci\u00f3n de errores, ya que, si se incorporan procesos de recogida de datos adecuados, es posible conocer lo momentos en los que los pacientes necesitan un mayor nivel de ayuda y a qu\u00e9 aspectos le confieren una mayor importancia.<\/p>\n<p><span style=\"font-weight: 400;\">La calidad de la atenci\u00f3n est\u00e1 ligada directamente con la experiencia de paciente. <\/span><\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_3_5 3_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:60%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.5px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:7.5px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:7.5px;--awb-spacing-left-medium:7.5px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:7.5px;--awb-spacing-left-small:7.5px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-max-width:600px;--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"590\" height=\"394\" title=\"Captura de pantalla 2021-04-11 a las 9.19.25\" src=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.25.png\" data-orig-src=\"https:\/\/www.gestiondeenfermeria.unileon.es\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.25.png\" alt class=\"lazyload img-responsive wp-image-28090\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27590%27%20height%3D%27394%27%20viewBox%3D%270%200%20590%20394%27%3E%3Crect%20width%3D%27590%27%20height%3D%27394%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.25-200x134.png 200w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.25-400x267.png 400w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.19.25.png 590w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 590px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-5 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-5\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\">Es decir, todas las acciones que se realizan desde que el paciente concibe la idea de ponerse en contacto con los servicios sanitarios, hasta que el paciente da por finalizada su relaci\u00f3n con la organizaci\u00f3n sanitaria. Por tanto, si queremos generar una adecuada experiencia de paciente, debemos darle valor desde que se produce la necesidad de atenci\u00f3n de paciente, sin que este all\u00e1 contactado con los profesionales sanitarios. Cabe recordar, que nuestros pacientes en un alto porcentaje actualmente acuden a informaci\u00f3n presente en internet.<\/p>\n<p style=\"font-weight: 400;\">Del mismo modo, hay que tener en cuenta que para mejorar el producto sanitario, no solo hay que mejorar la relaci\u00f3n con el paciente, tambi\u00e9n hay que desarrollar estrategias que influyan sobre la estructura interna de la organizaci\u00f3n, ayudando a las distintas unidades y equipos a organizar mejor las demandas de cada uno de los miembros as\u00ed como desarrollar y mejorar todos los procesos sanitarios que llevan a cabo.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-6 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_3_5 3_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:60%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.2%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:3.2%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-max-width:500px;--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"588\" height=\"388\" title=\"gesti\u00f3n de enfermer\u00eda\" src=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.18.54.png\" data-orig-src=\"https:\/\/www.gestiondeenfermeria.unileon.es\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.18.54.png\" alt class=\"lazyload img-responsive wp-image-28098\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27588%27%20height%3D%27388%27%20viewBox%3D%270%200%20588%20388%27%3E%3Crect%20width%3D%27588%27%20height%3D%27388%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.18.54-200x132.png 200w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.18.54-400x264.png 400w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2021\/04\/Captura-de-pantalla-2021-04-11-a-las-9.18.54.png 588w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 588px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_2_5 2_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:40%;--awb-margin-top-large:0px;--awb-spacing-right-large:4.8%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:4.8%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-6\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\">Sin embargo, en el producto sanitario existe una serie de diferencias a considerar a la hora de establecer las medidas para gestionar la calidad:<\/p>\n<p style=\"font-weight: 400;\"><strong>Tiempo<\/strong>. \u00bfCu\u00e1nto debe esperar un paciente para obtener respuesta a su problema y para concluir el proceso sanitario?<\/p>\n<p style=\"font-weight: 400;\"><strong>Oportunidad<\/strong>. \u00bfSe le prestara la atenci\u00f3n sanitaria en el momento m\u00e1s conveniente?<\/p>\n<p style=\"font-weight: 400;\"><strong>Totalidad<\/strong>. \u00bfSe ha realizado el proceso completo al paciente?<\/p>\n<p style=\"font-weight: 400;\"><strong>Cortes\u00eda<\/strong>. \u00bfEl personal durante el proceso muestra cordialidad y simpat\u00eda por el paciente?<\/p>\n<p style=\"font-weight: 400;\"><strong>Consistencia<\/strong>. \u00bfEl proceso sanitario se presta de la misma forma a todos los pacientes?<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-7 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-7\" style=\"--awb-text-font-family:&quot;Default&quot;;\"><p style=\"font-weight: 400;\"><strong>Accesibilidad y conveniencia<\/strong>. \u00bfEs f\u00e1cil para el paciente obtener y acceder al proceso sanitario que necesita?<\/p>\n<p style=\"font-weight: 400;\"><strong>Precisi\u00f3n<\/strong>. \u00bfSe realiza el proceso sanitario correctamente la primera vez?<\/p>\n<p style=\"font-weight: 400;\"><strong>Sensibilidad<\/strong>. \u00bfPuede el personal sanitario responder a las necesidades del paciente con rapidez cuando aparecen problemas inesperados?<\/p>\n<p style=\"font-weight: 400;\">Ofrecer una atenci\u00f3n sanitaria de calidad no debe ser visto \u00fanicamente como una estrategia, sino como un componente de la cultura de la organizaci\u00f3n, dado que una cultura de calidad beneficia tanto a los pacientes como a cada uno de los stakeholders internos y externos de la organizaci\u00f3n.<\/p>\n<\/div><div class=\"fusion-image-element \" style=\"text-align:center;--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-4 hover-type-none\"><img decoding=\"async\" width=\"1500\" height=\"500\" title=\"twitterheader\" src=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader.jpg\" data-orig-src=\"https:\/\/www.gestiondeenfermeria.unileon.es\/wp-content\/uploads\/2016\/05\/twitterheader.jpg\" alt class=\"lazyload img-responsive wp-image-5604\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271500%27%20height%3D%27500%27%20viewBox%3D%270%200%201500%20500%27%3E%3Crect%20width%3D%271500%27%20height%3D%27500%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader-200x67.jpg 200w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader-400x133.jpg 400w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader-600x200.jpg 600w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader-800x267.jpg 800w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader-1200x400.jpg 1200w, https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-content\/uploads\/2016\/05\/twitterheader.jpg 1500w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 1200px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-8 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-10 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-9 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1216.8px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-11 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-12 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Las organizaciones de servicio son todas aquellas en las que su producto es un intangible, en el caso de las organizaciones sanitarias el producto es la salud, su recuperaci\u00f3n o mantenimiento.<br \/>\nLa calidad en la atenci\u00f3n hospitalaria en nuestro pa\u00eds no es en s\u00ed mismo un diferencial competitivo como puede suponer en otros entornos sanitarios. Esto es as\u00ed por nuestra concepci\u00f3n del producto sanitario como un servicio p\u00fablico, sin un componente rival.<\/p>\n","protected":false},"author":1,"featured_media":28559,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-28558","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/posts\/28558","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/comments?post=28558"}],"version-history":[{"count":0,"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/posts\/28558\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/media\/28559"}],"wp:attachment":[{"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/media?parent=28558"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/categories?post=28558"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gestiondeenfermeria.unileon.es\/blog\/wp-json\/wp\/v2\/tags?post=28558"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}